Chinese Food
Fried celery with chicken gizzard
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My mother rode from home for more than an hour. She raised chickens at home. She made them when she went to drink the wedding wine. Because I like them, she made them for me.
Cooking ingredients
Cooking Steps
Step1:Blanch the chicken gizzard into the water. When the water is boiled, put it down again. Remove the discoloratio
Step2:The celery is washed and cut. It's ok if you like the leaves. I don't like the leaves, so I took them off
Step3:Put oil in the hot pot. Put down celery and ginger and fry until they are five ripe. Put salt and fry until they are eight ripe
Step4:Pour down the chicken gizzards. Fry them well
Step5:When it's cooked, it's ready to be cooke
Step6:Loade
Cooking tips:The most common dish is salt oil and ginger. The fried chicken gizzards don't stink at all. They are very fragrant and delicious. They have skills in cooking.
