Chinese Food
Kelp soup
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Cooking ingredients
Cooking Steps
Step1:Pork bone (no matter which part of the bone) ginger slices to make water. Then put into the pressure cooker. A little cooking wine and a little ginger. Put more water because it needs to be boiled for a long time. The pressure cooker is for fast. Big fire. Turn the small fire for 10 minutes after steaming for 10 minutes. Naturally disperse air. Cut kelp into small pieces. Boil for 10 minutes next to it. Then put in pork bone soup. Small fire for 15 minutes.
Cooking tips:There are skills in making delicious dishes.
