Corn oil bread

egg + milk (water) in total:140g high gluten flour:230g corn oil:30g yeast:4g sugar:40g salt:2g https://cp1.douguo.com/upload/caiku/a/d/9/yuan_adff40e20186150eda59e0801086b579.jpg

Corn oil bread

(108809 views)
Corn oil bread

The bread is not successful for several times. It's about to lose interest in making bread. Look at some bags of yeast in the refrigerator. Try it out. Search the recipe of Yaya vegetable nest. Make it according to the recipe. It's successful..

Cooking Steps

  1. Step1:An eg

  2. Step2:140 grams of eggs and milk (water is OK).

  3. Step3:High gluten flour, sugar, milk and eggs are poured into the toaster. Yeast and salt are separated. Turn on the toaster and noodle functions. It's almost 30 minutes to mix. Then turn on the toaster fermentation functions. 23 minutes. Take out the dough. Knead it. Knead it into a small dough. Put it on the baking tray. Cover with plastic wrap. Continue to ferment at room temperature. Put it in front of the heater. Look at it. Put it in the oven for about 37 minutes. It's 135 ℃ up and down. Look at it for about 10 minutes. Cover it with tin paper.

  4. Step4:Come out of the oven. Demould directly with a non stick baking tray. There is no toaster. So it's not good-looking

  5. Step5:It's good to tear it up. It's good for my low demand. Boast about it

Cooking tips:Just ferment well. Other things are too simple. There are skills for making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Corn oil bread

Chinese food recipes

Corn oil bread recipes

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