Chinese Food
Reduced fat rye bread
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I always think that making wholemeal bread by myself will be healthier than buying it. Try it today. Today's recipe contains a third of high gluten powder. (to make it soft for my son who comes back from school to taste it first.) just now, I've tried half of it. It tastes great. The recipe is in the picture. Please try it out
Cooking ingredients
Cooking Steps
Step1:Rye flour 300g high gluten flour 100g dry yeast 3G olive oil 30g egg 250g skim mil
Step2:Brush water on the shaped surface of bread, wait until the surface is sticky, sprinkle black sesame oatmeal, etc
Step3:The taste is soft and fragran
Step4:Perfect with a cup of American coffe
Cooking tips:There are skills in making delicious dishes.
