Chinese Food

Cooking Steps

1. 

   Step1:After kneading the dough, take a 160.100.60 dough and roll them into cakes, then press out the pleats with a for

2. 

   Step2:Use a knife to cut and pinch along the pleats

3. 

   Step3:Put in some favorite jujube past

4. 

   Step4:Repeat the last action and put the dates on top of the three crosse

5. 

   Step5:It's Chrysanthemum. Cut the round cake, pick up and squeeze the bean paste filling in the middle. Then tighten your mouth

6. 

   Step6:And steamed the hedgehog. And the rose

7. 

   Step7:What it looks like when it's out of the po