Chinese Food
Baby Ding's supplementary diet with lemon and honey
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For more than 18 months, the combination of honey and lemon brings me fresh taste, which also surprises me. Absolutely not lose any hotel. Even have no less than it. Take a bite. It's tender and smooth. It's fresh and refreshing. It's sweet and moderate. It's very tasty. Give the bear children a bowl of rice and some vegetables. Hold the bowl on your own. Don't mention how much you put into it.
Cooking ingredients
Cooking Steps
Step1:Reference age - more than 18 months. Preparation of food materials for babies who are not allergic to food materials - 150g chicken breast meat, half lemon, 1 egg, 10g honey, 16g corn starch, 5g bread bran and 3G garlic cooking time - 25min difficulty analysis - Primar
Step2:Wash chicken breast and cut into small pieces. Try to cut the chicken 11.5cm . diced meat of the same size. In this way, it can be evenly heated during the frying process. Not one part of it has been fried. The other part has not been fully cooked.
Step3:Wash and remove garlic. Cut into small pieces. More than 8 months of the baby can eat garlic. Cooked garlic does not have any spicy taste. And garlic is a good material for cold and flavor.
Step4:Separate a fresh egg, egg white and yolk. Unskilled hemp can be separated with the aid of a separator.
Step5:Cut the chicken breast into small pieces and put them into a large bowl. Add a little salt. Continue to add the prepared egg white. Stir well and marinate for 10 minutes. Can you make it delicious? It tastes smooth and tender. Marinating and deodorizing is an important step. You must not be lazy.
Step6:Pour the bread bran into a bowl. Add cornstarch. Mix well. About the bread bran. I made it by myself. It's very simpl
Step7:Put the marinated chicken breast into a bowl. Wrap it evenly with breadcrumb and starch.
Step8:Put honey in a small bowl. Squeeze in the right amount of lemon juice. It's enough to squeeze in 23g lemon juice. The chicken wings add the fragrance of lemon. It's sweet and sour. It's very fresh.
Step9:Add a little without soy sauce.
Step10:Keep adding a teaspoon of corn starch.
Step11:Pour in a proper amount of clear water. Stir evenly without granules. Mix into the sauce.
Step12:Pour in the prepared garlic. The juice and taste of garlic powder can make the taste of chicken more delicious and juicy.
Step13:Turn on the heat. Brush a thin layer of oil on the non stick pan. Put the chicken in the pan. Fry until both sides are golden. In the process of frying, make sure to open a small fire. Turn the side up, down, left and right as many times as possible. In this way, the chicken pieces can be fried quickly until they are ripe.
Step14:When both sides are golden, pour in all the sauces.
Step15:Stir fry until the sauce is completely dried. If there is still a lot of juice in the pot, open the fire. Open the lid and wate
Step16:
Cooking tips:1. Try to cut the chicken into pieces 11.5cm . diced meat of the same size. In this way, it can be evenly heated during the frying process. Not one part of it has been fried. The other part has not been fully cooked. Two point eight More than months of baby can eat garlic. Cooked garlic does not have any spicy taste. Moreover, garlic is a good material to keep out the cold and improve the taste. 3. In the process of frying, make sure to open a small fire. Turn the chicken upside down, left and right as many times as possible. In this way, the chicken pieces can be fried faster until they are ripe. There are skills in making delicious dishes.
