Chinese Food
Dace with black bean sauce
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All of a sudden, I want to eat the wheaten food. It's too bad for me to think about the fried wheaten food. I immediately ran to the whole family and bought a pot of dace with black bean sauce. I made it happily.
Cooking ingredients
Cooking Steps
Step1:Wash the lettuce. Separate the stem from the leaves. Carefully remove the dace with black bean from the can. Carefully cut your hands.
Step2:Add the oil. Stir fry the garlic slices over low heat. Wait until the garlic slices are slightly burnt yellow. Add the vegetable stalks. Stir fry over high heat until it is one third cooked.
Step3:Put in the leaves. Stir fry until half cooked.
Step4:Add in the dace with black bean sauce. Mash the dace with a spatula. Then stir fry until the lettuce is well done.
Step5:Then you can get out of the pot. It's delicious.
Cooking tips:I remember that you need to use iron pot to fry this dish.
