Cooking Steps

1. 

   Step1:Wash rice and cook porridg

2. 

   Step2:Salt lean meat, cooking wine, chicken essence and starch for 10 minute

3. 

   Step3:Diced egg

4. 

   Step4:Boiled shredded por

5. 

   Step5:Warm water cleanin

6. 

   Step6:After rice porridge is cooked, add shredded por

7. 

   Step7:Lay egg

8. 

   Step8:Next onion sectio

9. 

   Step9:Sal

10. 

    Step10:Chicken essenc

11. 

    Step11:Deodoran

12. 

    Step12:Please have dinner. Congee with preserved egg and lean mea