Chinese Food
Stir fried shredded pork
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Meat is more difficult to cut than vegetables. It's as easy to cut meat as to cut vegetables. Nano ceramic knife. Sharp blade. It's easy to cut thin wire. And it shows the polishing technology. It can avoid food residue and reject the spread of bacteria. Make healthy dishes. It's really a good knife.
Cooking ingredients
Cooking Steps
Step1:Soak the fungus in advance and wash it. Cut it into silk with a porcelain knife.
Step2:It's a lot easier to cut potato shreds. It's very comfortable to hold its handle in your hand. It doesn't take much effort to cut potato shreds. Cut shredded potatoes and soak them in a bowl filled with wate
Step3:Sliced meat. I hate to cut meat at ordinary times. It's very hard. I use a nai porcelain knife. It's as easy to cut meat as to cut vegetables.
Step4:Sliced ginger and garli
Step5:Put ginger, cooking wine, soy sauce and cooking oil into the shredded meat and mix well.
Step6:Heat the pot. Put in the oil. Then put in the shredded meat. Stir evenly
Step7:Put potato shreds into the meat after discoloration. Stir evenl
Step8:Then put in the shredded fungus. Stir evenl
Step9:Add garlic slice
Step10:Add some soy sauce and oyster sauce. Anti super uniform can be out of the po
Step11:Deliciou
Step12:You can try it to
Cooking tips:There are skills in making delicious dishes.
