Chinese Food

Cooking Steps

1. 

   Step1:Cut lean meat and mix with starc

2. 

   Step2:Shredded carro

3. 

   Step3:Sliced black fungus. I cut small pieces that my daughter likes to eat. Section of garlic mos

4. 

   Step4:Add a little oil to the pot, stir fry the shredded meat, onion, ginger and garlic, add all the vegetables and salt, stir fry the chopped pepper, sugar and rice vinegar evenly. Add in the water starch and stir fry well, then you can leave the pot.