Chinese Food
Steamed pomfret with chopped peppers
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Steamed pomfret with chopped peppers. It means more than one year. Every Spring Festival, every family has a necessary dish. It is not only good and healthy. It is not only low calorie but also delicious. The elders need to have a moral. Young people need health. The appetizers for children, fast food steamed dishes in Kwai Fu, are all very satisfying. Steam pomfret with chopped peppers. The main ingredients are 1 Pomfret. Accessories - chopped peppers, garlic. Ingredients, oil, salt, soy sauce, shallot, etc. -
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients - Golden pomfret, chopped peppers, garlic, garlic, ginger, grandma's canola oil, et
Step2:Remove scales, viscera and gills of golden Pomfret. Wash and drain
Step3:Give the fish a massage. Put salt, cooking wine, crude oil and even massage. Marinate for 5 minutes
Step4:Prepare ginger, garlic, garlic and chopped peppers
Step5:Marinated fish. Put some ginger and garlic into the fish belly. Put ginger, garlic, garlic and chopped pepper on the fish
Step6:Boil with water. Put the fish in the steamer
Step7:Cover and steam for 12 minutes. The size of PS fish is related to the size of fire. The specific time is slightly different.
Step8:Steamed fish. Put some coriander in it. It will be out of the pot
Step9:It's a must for Chinese New Year's Eve dinner. Steamed pomfret with chopped pepper
Cooking tips:1. The fish should be salted to taste; 2. The time of steaming is related to the size of the fire and the fish; 3. The steamed fish should be boiled and then put in. The steamed fish is delicious. There are skills in making delicious dishes.
