Cooking Steps

1. 

   Step1:The first step is to dice the eggplant. Put it in hot oil to make it. Wait until the water vapor turns small and the eggplant turns golden yellow. Take it out for standb

2. 

   Step2:Put the oil in the pan and stir fry it with garlic. Add tomato sauce and pasta sauce, stir fry the red oil, and then add a little boiling water to boil it. Put sugar, salt and soy sauce in the pan and boil them in high heat. Add a little water starch to increase the consistency of the soup.

3. 

   Step3:Put the eggplant in the boiled soup. Stir fry it. When the eggplant is close to the soup, you can enjoy it

4. 

   Step4:Sprinkle coriander and mashed garlic on it after leaving the pot. It will taste better. It's different from person to person. If you don't like coriander and garlic, you can omit this ste