Chinese Food
Self made healthy yoghurt
(109319 views)
I'm afraid there are too many yoghurt additives outside. If you want to drink healthy yoghurt without additives, make it by yourself.
Cooking ingredients
Cooking Steps
Step1:Prepare the materials. Take the starter out of the freezer 15 minutes in advanc
Step2:Pour the milk into the container. Add the right amount of yoghurt starter (you can add the right amount of sugar
Step3:Fill the container with water (the container can be selected by yourself. You can use the yoghurt machin
Step4:Put the yogurt container in. Cover it. Select the warm milk function. Set the temperature to 40 ℃. Set the time to 6 hours
Step5:When it's time, you can take it ou
Step6:Taste better after 24 hours passivation in the refrigerato
Step7:Finished produc
Cooking tips:If the room temperature is low in winter, the fermentation time can be extended to 8 hours to cook delicious food.
