Chinese Food

Cooking Steps

1. 

   Step1:The bass is slaughtered clean. A knife on the bac

2. 

   Step2:Put it on the plate. Sprinkle a little salt and pepper. Pour in some cooking wine

3. 

   Step3:Steam in the steamer. Put in the fish. Steam for 10 minutes. Pour in the soy sauce and the rain dew. Put the shredded onion on the fish. Heat the cooking oil and pour it on the shredded onion. Come o