Burning fruit for the new year

low gluten flour:180g sweetened condensed milk:160g yolk:1 salt:1g milk powder:4G date:50 g walnut:2 https://cp1.douguo.com/upload/caiku/e/f/e/yuan_efd6b066b72eeaed601f8447bf56978e.jpg

Burning fruit for the new year

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Burning fruit for the new year

I've always wanted to try Japanese style fruit burning. It looks really cute. It's cute. It turns out there are so cute snacks. Today I made two sweet Kwai nuts for sweet baby. Simple and quick. And it was very good at modeling. I believe the children must love this kind of fruit. The new year has come. Sweet mother wishes you all the same as the fruit burning i made. In the new year, it's red and fiery. So what ingredients in the fruit can improve the baby's immunity? Jujube mud-1, helps baby to develop healthily. It has high vitamin content. It is a good source for baby to obtain vitamin, especially vitamin P. it can promote the absorption of vitamin C. It is one of the vitamins that baby can't lack. Calcium and iron in jujube mud are the minerals that baby needs most. In addition, jujube mud has the effect of supplementing blood. It can prevent iron deficiency anemia of baby. 2. Care for the skin

Cooking Steps

  1. Step1:Prepare dates firs

  2. Step2:Boil jujube in water, peel it, core it and mash it into mu

  3. Step3:Break the walnuts in the blende

  4. Step4:Beat walnuts and jujube puree in the blender, and then add corn oil in the frying pan and fry them into a ball

  5. Step5:Mix condensed milk and yolk evenl

  6. Step6:Mix low gluten flour, salt and milk powder evenl

  7. Step7:Pour flour, milk powder and salt into condensed milk and egg yol

  8. Step8:And make a dough. It's a little sticky. Cover with plastic wrap and refrigerate for 30 minutes

  9. Step9:After cold storage, knead agai

  10. Step10:Divide it into small circles. Wrap it with jujube paste and walnut stuffin

  11. Step11:After packin

  12. Step12:After modelin

  13. Step13:Open Bai Cuimeng's cooking oven and bake for 30 minutes at 160

  14. Step14:How it looks after bakin

  15. Step15:After baking, the fruit is colored from top to bottom with color paste and water

  16. Step16:The red and fiery fruit is very beautiful.

  17. Step17:I don't want to use too much pigment to make some animal models. New Year's day, of course, is the most popular one. Is it cute or not.

  18. Step18:If you like it, collect it.

Cooking tips:I don't like to use too many colors. I can make animal shapes. This roasted fruit is very good for shaping. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Burning fruit for the new year

Chinese food recipes

Burning fruit for the new year recipes

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