Cooking Steps

1. 

   Step1:Separate the egg white from the yolk. Add milk to the yolk and stir wel

2. 

   Step2:Sift in low gluten flour. Mix wel

3. 

   Step3:Beat the egg white. Add the sugar into the egg white twice. After beating, take out part of the egg white and add it into the yolk. Then add the rest of the egg white and stir well

4. 

   Step4:Use a spoon to put the stirred ingredients into the electric cake pan. The electric cake pan doesn't need oil. I usually put two spoons. It's very round when it's made

5. 

   Step5:Fry one side and continue to fry the other side. Get out of the pot. Take photos. Beautifu