Cooking Steps

1. 

   Step1:Wash the oxtail and soak it in water for more than one hou

2. 

   Step2:Put the oxtail in cold water. Add 2 pieces of ginger. 1 spoon of cooking win

3. 

   Step3:Boil in high heat. Remove froth. Wash in cold water for later use

4. 

   Step4:Tomato top cross cutte

5. 

   Step5:Cook it slightly from the pot. When you see the skin slightly cocked up, you can take it out

6. 

   Step6:Hang a few times with your fingernails to remove the skin easily.

7. 

   Step7:Peeled and dice

8. 

   Step8:Put a little oil in the pot. Stir fry the tomatoes until they are soft and rotte

9. 

   Step9:Add tomato sauce, stir fry soy sauc

10. 

    Step10:Add the oxtail and stir fry for a few times. Add the water that hasn't passed the oxtail. Boil it over high heat. Turn it to low heat and stew for 1 hour. After leaving the pot and filling the bowl, sprinkle a little coriander