Braised Beef Brisket with potato

beef belly:moderate amount ginger slices:moderate amount cooking wine:moderate amount tomato:2 salt:moderate amount octagon:moderate amount fragrant leaves:moderate amount dried pepper:moderate amount scallion:moderate amount potatoes:3 carrot:2 raw:moderate amount cilantro:2 garlic:moderate amount https://cp1.douguo.com/upload/caiku/1/8/c/yuan_184eeaa1bd4fb92baf2f3292d72a411c.jpg

Braised Beef Brisket with potato

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Braised Beef Brisket with potato

This dish is a favorite of my husband. So I try to make it at home. It's delicious to put some tomatoes together to cook sour food.

Cooking Steps

  1. Step1:Stir fry the scallion, ginger, garlic, dried chilli in the oil pan, stir fry the beef brisket, add in the soy sauce, stir fry for about one minute, then put in some water, boil and pour into the hot pot. Stew for ten minutes, then put the leaves, anise and other ingredients into the pot and continue to coo

  2. Step2:Cut the tomatoes and put them into the pot to boil. When the brisket is almost cooked, put the carrots and potatoes. These two ingredients are very good to boil. So put them in the end. When the cooking is almost done, simmer for a while and then the pot will be out

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised Beef Brisket with potato

Chinese food recipes

Braised Beef Brisket with potato recipes

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