Chinese Food
Strawberry cake
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At Christmas every year, in addition to sending Ping An fruit, we should also share delicious food with our good friends. It's delicious to make cakes in the oven. But it's really time-consuming. Now there's a way. You can also eat delicious strawberry cakes at Christmas without using the oven.
Cooking ingredients
Cooking Steps
Step1:Get all the ingredients read
Step2:Get all the ingredients read
Step3:Get all the ingredients read
Step4:Milk into cake powde
Step5:Break in the eg
Step6:Mix wel
Step7:Mix into batte
Step8:Mould with oil brus
Step9:Pancakes in frying pa
Step10:Prepared pancake
Step11:Cream in bow
Step12:Pour in suga
Step13:Sen
Step14:Cut strawberry slices for later us
Step15:Brush honey on the cak
Step16:Put cream on it agai
Step17:Repeat three level
Step18:Last mountin
Step19:Put on the strawberries. Sprinkle some more suga
Step20:Cut passion frui
Step21:Put the passion fruit and honey in the cup. Just rinse
Cooking tips:1. I used cake powder imported from Korea. I went to the supermarket yesterday and found that there was cake powder in the grain and oil area. But I don't know if it was the same. 2. When making batter, make sure to make bubbles. The fried cake will be fluffy. 3. My drink is honey from passion fruit. There are skills in making delicious dishes.
