Step1:Prepare the required materials for standb
Step2:Put butter, sugar and cheese into a small milk pot and heat it to mel
Step3:Mix wel
Step4:Add milk, light cream and honey, heat and stir well, then turn off the fir
Step5:Sticky after coolin
Step6:Spread toast in advance. It's better to be thicker
Step7:Put on the cheese cream. Add more layer
Step8:Heat up and down for 10 minutes at 170 ℃. Heat up and down for 5 minutes at 150 ℃ (for reference). It's ok if there is burnt spot in the baking color. Pay attention to observation at any time
Cooking tips:There are skills in making delicious dishes.