Chinese Food
Boiled meat slices
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It's the first time to try to make boiled meat slices. It's slightly improved. It's very delicious.
Cooking ingredients
Cooking Steps
Step1:Cut ginger and garlic and set aside.
Step2:Wash lettuce leaves and cut into sections for use.
Step3:Wash the bean sprouts.
Step4:One scoop of starch, one scoop of soy sauce and one scoop of cooking wine. Mix well.
Step5:Put the bean sprouts in a bowl.
Step6:After the lettuce leaves are slightly cooked, cover them with bean sprouts.
Step7:Stir fry the meat a little. It won't be too old to cook later.
Step8:Heat the oil, add ginger powder, dry pepper and pepper, stir fry until it tastes good.
Step9:Stir fry with bean paste.
Step10:Add some water. Then put the meat slices.
Step11:Pour the cooked meat into the bowl with the soup.
Step12:Add some pepper noodles, and garlic prepared in advance.
Step13:Add chili noodles. I like spicy food. I put more.
Step14:Heat some oil, then pour it into a bowl. Sprinkle with chopped green onion.
Step15:It's done.
Cooking tips:There are skills in making delicious dishes.
