Chinese Food
Japanese style ham roll, curry, pickled rice ball
(109652 views)Ham slices are widely used in Japanese rice balls. As long as you have ham slices, you can make all kinds of rice balls. Japanese style pickle rice ball with ham slices and curry. Stir fry the vegetable rice with spicy Anji curry slices, put it on the ham slices, bind and decorate it. The finished product is not only a delicacy, but also a work of art. Moreover, it can be a dish of no inferior quality in any occasion. -
Cooking ingredients
Cooking Steps
Step1:Put the rice into the rice cooker. Add some water to cook i
Step2:Pickles, onions and carrots are cut into pieces
Step3:Take out a piece of Anji warm sweet curr
Step4:Cut the curry into small pieces with a knif
Step5:Blanch celery in boiling water until soft. Remove for later use
Step6:Start with a little olive oil. Stir in pickles, onions and carrots for a while
Step7:Add chopped curry. Stir fry with a little water until melted. Turn off the hea
Step8:Mix the fried Curry Vegetables and rice wel
Step9:Spread a film on the board. Spoon 100g curry rice on i
Step10:Wrap curry rice with plastic wra
Step11:Make rice into sushi shaped rice ball
Step12:On the slices of ha
Step13:Use celery to tie and fix ham slices and curry rice ball
Step14:Ham slice roll, curry pickle rice bal
Cooking tips:1. You can use onion instead of celery. 2. Ingredients - 5 rice balls, 100g each. There are skills in making delicious dishes.
