Sweet potato cake

cucumbers:half root 13 flavors of salt and pepper:moderate amount vegetable oil:moderate amount carrot shallot:8 https://cp1.douguo.com/upload/caiku/9/f/6/yuan_9f610d01f7796f795fa4051bae17b496.jpeg

Sweet potato cake

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Sweet potato cake

The first time I made a happy pumpkin cake, I thought it was a lot of trouble. Actually, it's so simple and pleasant that I made more changes in breakfast. Being a mother still needs a lot of skills to cover her face.

Cooking Steps

  1. Step1:Squash, carrot, scallio

  2. Step2:Add flour, salt, pepper, thirteen spices and a little oil and mix wel

  3. Step3:Add water to make past

  4. Step4:Preheat the bear breakfast frying pan. Add a little oil. 1 tablespoon of pumpkin batter. Spread evenly in the frying pa

  5. Step5:Pan fry until it changes colo

  6. Step6:Turn it over. Cover the pot. Turn it to a low hea

  7. Step7:Turn it over again. Don't cover the pot. It's Crispy on both sides

  8. Step8:It's out of the pot. It looks silly and cute. But it tastes good

  9. Step9:Small greedy food light * produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sweet potato cake

Chinese food recipes

Sweet potato cake recipes

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