Chinese Food
Doughnut
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Cooking ingredients
Cooking Steps
Step1:Mix the above materials together except corn oil and salt until smoot
Step2:Add corn oil and salt, knead and cover the fil
Step3:Ferment in a warm place to twice the siz
Step4:Divide the dough into eight parts and knead them. Put them into the cake mold for secondary fermentation
Step5:Spread the fermented dough with egg liquid. Put it into the oven. Heat up and down for 190 ° 18 minutes
Step6:Don
Cooking tips:With warm water. This can make the fermentation more full. No milk powder can be rubbed to a smooth state. It takes time. I hope you can be patient and have skills in cooking.
