Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredients - potatoes, carrots, hobs, chicken breasts, onions.

2. 

   Step2:Stir fried onio

3. 

   Step3:Fry the potatoes. It's ok if they're slightly cooked

4. 

   Step4:Pour in chicken breast and stir fry until it turns whit

5. 

   Step5:Pour in carrots. Stir wel

6. 

   Step6:Pour in some water, boil, cover and simmer for 3 minutes.

7. 

   Step7:Turn off the heat. Add 1 / 3 box of curry. Stir until the curry melts. Good curry is easy to break. It's very convenient. Turn off the fire to avoid curry paste pot.

8. 

   Step8:Cook in low heat for 3 minutes. Slightly viscous.

9. 

   Step9:Hold a chubby double chin and follow the master

10. 

    Step10:Open to ea