Stewed duck heart with Cordyceps

duck heart:10 lean meat:150g rushes:2 rows bamboo:10g mushroom:10 Cordyceps:moderate amount date:58 longyangan. Dangshen:moderate amount ginger:5 pieces wolfberry:moderate amount https://cp1.douguo.com/upload/caiku/6/3/3/yuan_63a8bc2e6c40a079f3402580d0e5dd13.jpeg

Stewed duck heart with Cordyceps

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Stewed duck heart with Cordyceps

Cooking Steps

  1. Step1:1. Denuclearization of jujub

  2. Step2:2. Mushroom, Cordyceps flowe

  3. Step3:3 wash i

  4. Step4:4 first, put the rushes at the bottom, followed by the mushrooms, dangshen, red dates, longan, then the meat and duck heart, followed by the Cordyceps and the meat bamboo. After putting things in place, boil a pot of boiling water and pour it into the stew cup. Put it in the pot for 2 hours and 30 minutes more. In the last 30 minutes, put the wolfberry down to stew.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed duck heart with Cordyceps

Chinese food recipes

Stewed duck heart with Cordyceps recipes

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