Chinese Food
Xiaoyu's private chef's southern milk grilled ribs
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Cooking ingredients
Cooking Steps
Step1:Cut the surface of ribs. It will taste bette
Step2:Chopped ginger and garli
Step3:Mix fermented milk, soy sauce, sugar, salt and pepper into sauce.
Step4:Spread half the sauce on the ribs. Sprinkle with ginger and garlic. Marinate for 30 minutes.
Step5:Put in the baking tray lined with tin paper and bake for 30 minutes in the preheated oven at 200 ℃.
Step6:Take out the ribs after 30 minutes. Brush the other half of the sauce. Continue to bake for 20 minutes.
Step7:Sprinkle some white sesame seeds at las
Cooking tips:There are skills in making delicious dishes.
