Chinese Food
Gear wind doughnut
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Gears and thoughts. Many friends have said that I like all kinds of pinions. In fact, it's not just small. I like big gears, too. Maybe. It has a lot to do with my personality, right? From childhood. I don't like clothes. But. I like green uniforms. I think. That uniform is so handsome. At that time, my dream was to be a soldier. Today, my dream is still a dream. Because I'm crazy about these gears or screws made by my own hands. I like to decorate them with my own desserts. Once, sister Youha asked me, did you learn science? answer. Neither. Because of love. Because of love. I like it so much. I make these chocolate pinions on my cake, doughnut and mousse. Wherever they can be decorated. This is my gear feeling.
Cooking ingredients
Cooking Steps
Step1:Beat the eggs into a bowl. Add sugar and beat them u
Step2:Low gluten flour, baking powder and salt are mixed and sifted into the egg past
Step3:Mix evenly with scrape
Step4:Add cooking oil into the batter, turn it over with a scraper and mix it evenly. Lift the scraper. The batter can show a smooth straight line and drip into the basin
Step5:Put the flower mounting bag into the jar and open it. Pour the batter into the flower mounting ba
Step6:Cut the flower mounting bag into small pieces. Squeeze the batter into the cookie mould of the school chef. It's about six minutes full (don't squeeze too much)
Step7:Preheat the oven to 170 degrees. Heat up and down the middle layer. Bake for about 15 minutes. Cool the doughnuts after they are out of the oven
Step8:Cut up dark chocolate. Melt in wate
Step9:Make all kinds of small parts out of melted chocolate. My gears and spider
Step10:In order to make the gear more real, you can brush a layer of color on the to
Step11:Dip the donut in the melted chocolate. Cool until the chocolate solidifie
Step12:I used the melted white chocolate to draw a few white lines on the doughnut randomly. Then I glued the gears and spiders on the doughnut. If there is edible gold foil, it can be decorated with edible gold foi
Cooking tips:There are skills in making delicious dishes.
