Chinese Food
Braised chicken
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During the Spring Festival, I've been walking around my relatives. I seldom go home. Today, my husband said he wanted to eat braised chicken. I made this home cooked braised chicken. It's very popular with my husband.
Cooking ingredients
Cooking Steps
Step1:First of all, prepare the ingredients. Chicken legs can also be boned (I didn't have boned
Step2:Cut the chicken leg. Blanch it in cold wate
Step3:Prepare onion, ginger and garlic. Give ginger a pa
Step4:Soak fungus and letinous edodes in advance and wash them wel
Step5:Put oil in the pot. Stir fry the onion, ginger and garlic. Stir fry the chicken
Step6:Then stir fry the mushrooms and peanut
Step7:Put in soy sauce and deliciou
Step8:Stir evenl
Step9:Add two bowls of water. Add spicy and iced sugar at the same tim
Step10:Simmer over medium heat for 30 minutes. Simmer until juic
Step11:Put salt and chicken essence into the pot. It's simple and delicious
Step12:Do you seem to have an appetite?
Cooking tips:1. The mushroom should be fully soaked before stewing. Otherwise, it will harden in the middle. 2. If it's not chicken leg or walking chicken, stew chicken first and then put mushroom. There are skills in making delicious dishes.
