Braised chicken wings

wings or legs:several mushroom:5 dried pepper:5 soy sauce:a few white pepper:moderate amount cooking wine:moderate amount sugar:moderate amount sharp green pepper:1 potatoes:one ginger:three pieces garlic:two hot water:one drink oil:a few https://cp1.douguo.com/upload/caiku/2/5/5/yuan_25d97ecd3e8974ad9451559255ea8ef5.jpg

Braised chicken wings

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Braised chicken wings

Cooking Steps

  1. Step1:Sliced garlic and ginger, sliced potatoes, sliced peppers, sliced mushrooms, sliced chicken wings, sliced into two pieces, sliced green peppers, hobe

  2. Step2:Add some oil, stir fry sugar, then add chicken wings, then add wine, ginger, garlic, chili, mushroom slices, stir fry them, then add potato, soy sauce and a bowl of boiling water

  3. Step3:Salt and white pepper in ten minutes after medium fire. Put green pepper in the oven for a minute or two before turning off the heat, and then start cooking

  4. Step4:It's delicious to make chicken wings temporarily. Chicken legs should be more fragrant. It's better to use fresh mushrooms. They're less salty

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised chicken wings

Chinese food recipes

Braised chicken wings recipes

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