Cooking Steps

1. 

   Step1:Cut the chicken into pieces of moderate size. Blanch the chicken in water and remove the wate

2. 

   Step2:Put oil in the pot. Light the fire. Wait for the ice sugar to melt and turn color. Stir fry the chicken for a few times. The sugar color is not bad. Add ginger slices and onions. Continue to stir fry. Add the sweet sauce and onion companion. Continue to stir fry. Add wine to remove fishiness and increase fragrance. Add mushrooms, raw soy sauce and stir fry for a few times

3. 

   Step3:Pour it into the casserole. Add the water of mushroom. If it is not enough, add some water. It can be done without chicken. After 5.6 minutes of boiling, taste the taste. Add some salt and potatoes

4. 

   Step4:When the potatoes are cooked, add green peppers, collect the juice and put out the pot. With a bowl of rice. A nice lunch with cucumber ski