Cooking Steps

1. 

   Step1:[braised chicken] cut the green onion, cut the ginger and garlic, cut the green peppers into large pieces, soak the fungus and Lentinus in the hair, cut the chicken legs into pieces and blanch the water, heat the oil in the pot, stir fry the chicken pieces with white sugar in the low heat, turn them into red, stir fry the chicken pieces for several times, add the noodle sauce, stir fry them to produce the fragrance, add the boiled water to the chicken pieces, cut the onion, ginger, garlic, fungus and Lentinus in the low heat, boil them in the high heat and change them to a low heat for stewing, add the salt and soy sauce for seasoning, and collect the soup Stir fry the green peppers until they are thick.