Chinese Food

Cooking Steps

1. 

   Step1:Prepare seven mushrooms. Remove the handle and wash. Put them on the plate. It's better to use it immediately after washing, because it oxidizes very fast.

2. 

   Step2:Wash the shrimps. Remove the head and the tail. Remove the shrimps.

3. 

   Step3:Put the diced vegetables into an egg. Stir well. Add a little salt.

4. 

   Step4:Put the egg liquid and vegetable granules into the mushroom.

5. 

   Step5:A mushroom, a shrimp, and a green bean. Perfect

6. 

   Step6:Boil the water in the pot and put it in. Steam for eight minutes.

7. 

   Step7:Get out of the pot. Pour a little oil.