Chinese Food
Strawberry soft Europe
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Look at the breakfast match of friends. Look for some inspiration. Make a favorite bread in the evening. The next morning, simply heat up a glass of milk and add your favorite nut cereal. It's so easy to wash some fruits. Breakfast can be eaten in half an hour. I like pink. I have a girl's heart regardless of age. I like to integrate this kind of love for color into food. This powder strawberry is soft. It's not only beautiful but also tasty.
Cooking ingredients
Cooking Steps
Step1:In addition to butter materials first liquid then dry powder order into the bread machine selection and noodle function. Knead until the surface is smooth, add the butter and continue to mix. Knead until the dough is out of the film. (add 90g of water first and reduce it according to flour dilution. Because flour brands are different, 10g of water can be left here first.
Step2:Cover with plastic wrap and ferment to twice the size.
Step3:Fermented dough. Divide into four equal parts, press and exhaust to make it round. Cover with plastic film and relax for 15 minutes.
Step4:Take a ball and roll it into a tongue shape. The edge of one side is thinner.
Step5:Slowly roll up from the thick end.
Step6:Put in the baking tray and ferment to One point five Double the size.
Step7:Preheat the oven to 150 ℃ and bake for 30 minutes. After coloring, remember to cover the tin paper.
Step8:Mix 20g of sugar in light cream three times. Take a piece of bread and make a mark in the middle. Choose a proper flower mounting mouth. Squeeze the light cream into the bread evenly.
Step9:The strawberries are washed clean. Use kitchen oil paper to absorb the water. Cut them into four equal parts and insert three small pieces into the cream for decoration.
Step10:After the white chocolate is melted in hot water, it is put into the decoration bag. It is evenly squeezed on the bread for decoration.
Step11:Finished product drawin
Step12:Finished product drawin
Step13:Finished product drawin
Step14:Finished product drawin
Step15:Finished product drawin
Cooking tips:What strawberry soft Europe eats is not its beauty but its perfect combination with fruit. Soft bread, rich cream, fresh and sweet strawberries, and a layer of white chocolate. There is a romantic feeling between lovers. Of course, you can also sprinkle some sugar powder to decorate this bread. You can use the same steps to make different colors of soft Europe. To match your favorite fruit. The best choice is seasonal fruit. There are skills in making delicious dishes.
