Chinese Food
Stir fried bacon with Tarragon
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Cooking ingredients
Cooking Steps
Step1:Wash and choose the length you want to us
Step2:Bacon, red pepper, shredded garlic, chopped into mud for standb
Step3:Put some oil in the po
Step4:When the oil reaches 60 degrees, put bacon and bacon. If it's very salty, you can cut it into shreds and soak it in water for a while
Step5:The bacon is changed and then transferred to the muddy red pepper
Step6:Add cold water salt, chicken essence and mashed garlic when stir fry Artemisia argyi to dark gree
Step7:Soup collection and quick drying fashion plat
Cooking tips:If the bacon is salty, it must be less salty and delicious.
