Chinese Food
Corn and pig's hoof soup
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Pig's hoof soup, that is, the soup made with pig's hoof as the main material. Pig 's hoof is the four hoof of a pig. It is also called pig' s hand or foot. It has the characteristics of simple cooking, thick soup and rich nutrition. Pig's hoof is rich in collagen protein, and its fat content is lower than that of fat. It can prevent skin from drying and wrinkling, enhance skin elasticity and toughness. It is a healthy food for all ages, especially a beauty and anti-aging food. -
Cooking ingredients
Cooking Steps
Step1:Pig's foot (I choose the hind foot) cor
Step2:Cut corn into small piece
Step3:Scald pig's feet in cold water. Add 1 spoon of cooking wine to remove fishines
Step4:Boil for another 2 minutes. Remove and rinse with running water
Step5:Put some water in the pressure cooker, add pig's feet, ginger slices, a little cooking wine, cover and simmer for an hour and a hal
Step6:Add corn, carrots, 2 tablespoons of salt and simmer for half an hour
Step7:Add a little chicken powder and a little onion before leaving the po
Step8:The soup is rich and the corn is sweet.
Step9:Finished drawings.
Cooking tips:There are skills in making delicious dishes.
