Chinese Food
Super low fat white sauce Mushroom Pasta
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Make the low-fat mushroom pasta in the western restaurant in 5 minutes. Match it with low calorie white sauce. The noodle controllers should not let it go.
Cooking ingredients
Cooking Steps
Step1:Bring to a boil with water. Add a little salt. Add 70g of pasta. Bring to a boil. Over ice wate
Step2:6 slices of Tricholoma. Cut half of the onion into small piece
Step3:Pan over medium heat. Add 2 slices of bacon. Fry well. Add onion, garlic and Tricholoma. Fry well
Step4:Pour the fried ingredients into the blender. Add 80ml milk. Stir until fin
Step5:Pour the sauce and pasta into the pot. Put some parsley into the pot. Stir well. Dish ou
Step6:Put some fried mushroom slices on top, and sprinkle with chopped parsley
Cooking tips:There are skills in making delicious dishes.
