Chinese Food

Cooking Steps

1. 

   Step1:Wax gourd peeled, seeded and washed.

2. 

   Step2:Cut into large pieces.

3. 

   Step3:Wash and cut the shallots into scallions.

4. 

   Step4:Hot oil in pot. Add wax gour

5. 

   Step5:Stir fry until the wax gourd is slightly burnt.

6. 

   Step6:Add in the raw soy sauce. Stir fry the old soy sauce until the wax gourd is colore

7. 

   Step7:Then add a small bowl of water and stir fry it well, then put the lid on it. Stew until the wax gourd is cooked

8. 

   Step8:Then add oyster sauce. Stir fry sugar evenl

9. 

   Step9:Open the lid and fire to make the soup thick

10. 

    Step10:Put it in the plate. Sprinkle chopped shallots on i

11. 

    Step11:Finished product drawing