Chinese Food
Yam two color mashed potato
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Yam is good for spleen, stomach and digestion. It's very good for babies at ordinary times. Man Bao liked to eat since he was a child. I often changed my appearance to make it for him. This two-color cake is one of his favorites. Take a picture and make two patterns. About 1 / 2 of all the ingredients are used. There is no pattern in the back. Just squeeze together and eat. Welcome to the public platform VX mamakitchen full mother
Cooking ingredients
Cooking Steps
Step1:Wash and steam the sweet potato for about 30 minutes. Peel it after steaming.
Step2:The yam is steamed without skin. The sweet potato is washed and steamed directly for 30 minutes (I took photos separately. It's good to steam these three kinds together. Save time).
Step3:Steam for a few minutes and put it in a fresh-keeping bag.
Step4:Crush directly with a rolling pin.
Step5:Sweet potato has a lot of water. It can squeeze out some water. It's easy to form at the back.
Step6:Purple potato is made in the same way (many purple potatoes will go bad. But it's not easy to see. It's better to taste each one after leaving the pot. To avoid bad food for the baby
Step7:If the mold is used, first brush the inner layer of the mold to facilitate the later demoulding. Put yam mud first. It's closer. It's better to make foundation.
Step8:A layer of yam mud is pressed on it. After demoulding, it is reshaped.
Step9:Sweet potatoes are made in the same way.
Step10:Does it feel like ice cream.
Step11:Finished product drawin
Cooking tips:If you want to make a good shape, it is recommended to use a simple pattern mold. My small flowers are mainly used for later shaping. It is recommended to make a circle. You can also make many kinds of colors, such as red jujube mud. Usually you can eat it as a cold dish. If you give it to your baby, it should be heated before eating. There are skills in making delicious dishes.
