Chinese Food
Stir fried rice with asparagus and salmon
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Wai. Look at the children's shoes of the mobile phone. Click to pay attention to sister youmi ha. More delicious food. It will be delivered in the first time. Salmon. With asparagus. It's a strong alliance in the nutrition field. I'll control this bibimbap. You're free. ha-ha.
Cooking ingredients
Cooking Steps
Step1:Salmon cut into minced mea
Step2:Stir fry until fragrant. Add a little sal
Step3:Add cooked hot ric
Step4:Cook asparagus until cooked. Add a little salt to the water
Step5:Cut 2 cm shor
Step6:Cutting under the ti
Step7:Mix rice with asparagus and salmon. Add a little soy sauc
Step8:Put the rice in Four point five Inch rice bowl. Press tight. This shape will be beautifu
Step9:Pour it into the plate. Put the tip of asparagus on the rice. O
Step10:Finished product drawing
Step11:Finished product drawing I
Cooking tips:This high nutrition and low calorie bibimbap is suitable for you who don't want to grow fat. Ha ha ha. There are skills in making delicious dishes.
