Scorbutine

flour:4 cups (electric rice cooker cup) egg:2 milk:1 bag cooking oil:moderate amount yeast:2g https://cp1.douguo.com/upload/caiku/4/b/0/yuan_4b93aba5599b4f24c069c3f657c93ee0.jpg

Scorbutine

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Scorbutine

I don't want to move. Simple to do

Cooking Steps

  1. Step1:Mix milk, proper amount of cooking oil, egg and yeast with the top powder to make a little hard dough. Let it go for 30 minutes. Roll, slice and cut into small piece

  2. Step2:Pan over low heat to scorch on both side

  3. Step3:All righ

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Scorbutine

Chinese food recipes

Scorbutine recipes

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