Steamed noodles

noodles:500g streaky meat:150g raw:two spoons veteran:two spoons five spices:8 cooking oil:8 ginger:one garlic:three or four petals salt:moderate amount garlic moss:one https://cp1.douguo.com/upload/caiku/e/b/f/yuan_ebb64d322c58d770c98285b4a7ae3c8f.jpg

Steamed noodles

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Steamed noodles

Cooking Steps

  1. Step1:Press noodles. Steam noodles should be a little thinner. You can go to the noodle shop and buy that kind of thin on

  2. Step2:Steam in a steamer for 15 minutes. Calculation of water boilin

  3. Step3:Wash and dice the meat and vegetable

  4. Step4:Stir fry meat in oil and then add ginger. Stir fry garli

  5. Step5:Stir fry with garlic mos

  6. Step6:Stir fry half cooked, add some salt, raw soy sauce, old soy sauce, and add water

  7. Step7:Spread the steamed noodles. Dip the noodles in soup. Steam for five minutes on low heat

  8. Step8:Stir well. Let the soup dry. Put in the coriander at last

  9. Step9:Open the pot and ea

  10. Step10:Deliciou

Cooking tips:Steamed noodles need hard dishes, such as celery and beans. The garlic moss I used this time is very delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed noodles

Chinese food recipes

Steamed noodles recipes

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