Handmade pumpkin

pumpkin:500g glutinous rice flour:3 Jin bean paste filling:2 jin sugar:1 jin hot water:1 pot https://cp1.douguo.com/upload/caiku/b/6/a/yuan_b654e5125ae13cb8e47812010127130a.jpeg

Handmade pumpkin

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Cooking Steps

  1. Step1:Pumpkin slices A kind of Boil sugar in wok. Do not drain wate

  2. Step2:Glutinous rice flour is ready. Pour the cooked pumpkin dow

  3. Step3:Make eve

  4. Step4:Use gloves to rub evenly into doug

  5. Step5:Non stick gloves means you can make dumpling

  6. Step6:Flatten the dough and put in bean paste stuffin

  7. Step7:Tangyuan is read

  8. Step8:Prepare ginger sugar water (ginger + brown sugar will taste in half an hour

  9. Step9:Pour in dumpling

  10. Step10:The dumplings will float after boiling. Then they can be served

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Handmade pumpkin

Chinese food recipes

Handmade pumpkin recipes

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