Fish flavored shredded pork

mutton:250g winter bamboo shoots:a small one carrot:small one black fungus:a handful chopped green onion:teaspoon ginger powder:teaspoon minced garlic:teaspoon chopped pepper:one tablespoon water lake powder:moderate amount cooking wine:one tablespoon vinegar:two tablespoons raw:one tablespoon sugar:teaspoon sesame oil:teaspoon water:5 tbsp https://cp1.douguo.com/upload/caiku/9/0/d/yuan_90f5817b9173eb9a44efccf986101f0d.jpeg

Fish flavored shredded pork

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Fish flavored shredded pork

It's more authentic if you put shredded bamboo shoots. But there's no such thing at home. I won't put it.

Cooking Steps

  1. Step1:Sliced mutton. Salt. Sticky. Dry starch. Eve

  2. Step2:Grasp wel

  3. Step3:Drain oil, mix well, marinate for standb

  4. Step4:Mashed garli

  5. Step5:It's not sliced garlic

  6. Step6:Oil heat, sliced pork, serve as standb

  7. Step7:Hot oil. Stir fry with chopped pepper

  8. Step8:Frie

  9. Step9:Fish flavored sauce - soy sauce + vinegar + sugar + sesame oil + starch + sal

  10. Step10:Chopped scallion, ginger and garlic, washed agaric hair, shredded carrot, spar

  11. Step11:Hot oil. Stir fry shredded carrots, agaric, scallion, ginger and garli

  12. Step12:Add fish sauc

  13. Step13:Stir fry. Add shredded por

  14. Step14:Ye

Cooking tips:There are skills in making delicious dishes.

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Fish flavored shredded pork recipes

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