Millennium muffin Cupcake

low gluten powder:110g milk:90ml salad oil:30g egg:1 sugar:45g baking powder:6g almonds:moderate amount salt:1 teaspoon https://cp1.douguo.com/upload/caiku/7/9/9/yuan_79961638d9b71274661c3e05fa0e5879.jpeg

Millennium muffin Cupcake

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Millennium muffin Cupcake

Cooking Steps

  1. Step1:Salad oil, milk and egg liquid. Stir. Beat evenly in the egg beater at low speed; mix flour, baking powder, sugar powder and salt evenly, and then sift them. Pour them into the egg paste (if sifted separately to the egg paste, it may not stir evenly, and uneven expansion may occur

  2. Step2:Stir evenly. See obvious layering when stirrin

  3. Step3:In a paper cup. Half or more. Sprinkle with almond slices.

  4. Step4:Preheat at 190 degrees, fire up and down at 190 degrees for 15 minutes, fire up at 170 degrees, fire down at 190 degrees for 34 minute

  5. Step5:Cut the Millennium fruit in half. Decorate it.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Millennium muffin Cupcake

Chinese food recipes

Millennium muffin Cupcake recipes

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