Celery, celery, jade, Croton and egg

cabbage:pieces celery:moderate amount corn flour:moderate amount carrot:half soybean noodles:moderate amount egg:one salt:moderate amount five spices:a few oil:large https://cp1.douguo.com/upload/caiku/d/5/3/yuan_d5f872a1f404c2fb6a280b28d581f003.jpg

Celery, celery, jade, Croton and egg

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Celery, celery, jade, Croton and egg

【648】 Four point one This is a story of Hu Dou muddleheaded, dry fried with an accent and no meat to fool people There is no logic at all in this day and day

Cooking Steps

  1. Step1:Depending on the situation, I'd like to clean up some vegetables of color system. For example, spinach, celery, tender leek?

  2. Step2:Take a carrot. Wipe out a pile of silk with a eraser

  3. Step3:Forgive the fact that the dishes are carefully chopped and thrown in. Add some salt and five spices according to your taste

  4. Step4:Mix them up and put them there so that they can calm down and soften each other. Add bean noodles and corn noodles according to personal preference

  5. Step5:Stir until the powder is everywhere, but you can't see any dry powder in the basin. Knock an egg into it

  6. Step6:Mixing into a basic shape of the paste? It's convenient for you to make meatballs. When you're wet, add powder. When you're dry, add water. Smart eggs can bend and stretc

  7. Step7:Put the oil in the pan. Try to make the paste into a small ball that you like. You can make two spoons or squeeze them

  8. Step8:Put it in the hot oil pot gently while you are rollin

  9. Step9:Small and medium-sized fire blows the shell to scorch yellow and floats. There are not many bubbles around, which are basically cooked

  10. Step10:Take it out and turn off the fire. Drain / suck the oil. You can match the mood with a dip of sauce or ingredients

  11. Step11:Inner play and its rich and sincere request to send a few sober, this is really not meatball

  12. Step12:Come on, open your mout

  13. Step13:Okay. Wake up. Second wake up

  14. Step14:Whose meatballs are choking, liar.

  15. Step15:The shell is burnt, fragrant, and crunchy. The inside is also fragrant. I dislike the kind of dish that is choking and unconsciously disappears (I will never admit that I am not promising

  16. Step16:Let's go. See you tomorro

Cooking tips:There are skills in making delicious dishes.

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