Chinese Food
Yellow croaker
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Cooking ingredients
Cooking Steps
Step1:Put oil in the pot. Heat.
Step2:Put the salted yellow croaker into the pot. Fry it on both sides. Note - fry it a little longer. Don't stick the fish to the pot.
Step3:Put ginger, scallion, Sichuan pepper, star anise and Chinese prickly ash into the pot. Add cooking wine, soy sauce, vinegar and soy sauce. Simmer with the pot cover. Open the lid and add water.
Step4:Cover the pot and stew until there is a little left.
Step5:Out of the pot. Put in the coriander. Today, some wheaten dishes. Put them in the pot ahead of time. It's also delicious.
Cooking tips:There are skills in making delicious dishes.
