Cooking Steps

1. 

   Step1:Butter softened in warm wate

2. 

   Step2:Add an egg. Mix with butte

3. 

   Step3:Add a little salt and pepper. Mix with egg butte

4. 

   Step4:Spread the liquid evenly on the toast with a brush. It's only for one year. Preheat the oven for 10 minutes. Bake for another 10 minutes. Finally, mix with scrambled eggs, ham, yogurt, etc. It's the perfect breakfast