Chinese Food

Cooking Steps

1. 

   Step1:Wash Flammulina velutipes. Cut off the roo

2. 

   Step2:Flatness code in dis

3. 

   Step3:Put the chopped peppers on the top of Flammulina velutipe

4. 

   Step4:Steamed fish and soy sauc

5. 

   Step5:Put in the steamer. Steam over high heat for about 5 minute

6. 

   Step6:Chopped shallot and spare onio

7. 

   Step7:Steamed Flammulina mushroom, ready to take ou

8. 

   Step8:Sprinkle with shallot

9. 

   Step9:Hot oil in po

10. 

    Step10:Pour it on the steamed Flammulina mushroo

11. 

    Step11:Finished produc

12. 

    Step12:Finished produc