Baigujing luncheon Bento Series 2

rice:a large bowl egg:2 asparagus:3 Holland beans:one purple cabbage:one piece mushroom:2 bamboo shoots:half salt:moderate amount fruit of the virgin:4 sushi vinegar:moderate amount https://cp1.douguo.com/upload/caiku/d/d/6/yuan_ddae02f3958150f2c033bd70e41ff266.jpg

Baigujing luncheon Bento Series 2

(110995 views)
Baigujing luncheon Bento Series 2

Delicacy, Kwai Mi, beautiful nutrition, quick hand care, and many brain IQ IQ smart tips are all get~. It's a nutritious and low-fat luncheon. It's perfect for taking it to work. Women usually take better care of themselves and stimulate the lasting energy of life. This Bento is worth trying. -

Cooking Steps

  1. Step1:Mushrooms, eggs, bamboo shoots and asparagus. Steamed eggs with three fresh ingredients. As the main course of Bent

  2. Step2:Bamboo shoots, asparagus and diced mushroom

  3. Step3:In the egg bow

  4. Step4:Break up. Put sal

  5. Step5:Steam in the pound cake moul

  6. Step6:Don

  7. Step7:Cut bloc

  8. Step8:Ric

  9. Step9:Blanch the peas and asparagus until cooked. Mix with sushi vinegar

  10. Step10:Put steamed egg slices in the middle of the stool. Asparagu

  11. Step11:Purple cabbage shred

  12. Step12:The sacred fruit is washed and ready for us

  13. Step13:Once put in the fruit of the virgin, the lotus bean and the purple cabbag

  14. Step14:Finished product drawing

  15. Step15:Close u

  16. Step16:Figure

  17. Step17:Figure

  18. Step18:Figure

Cooking tips:Meimei's Bento is the strength of the female Baigujing. The ability of working career is also the strength. The so-called spirit and material should be grasped by both hands. Both hands should be hard. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baigujing luncheon Bento Series 2

Chinese food recipes

Baigujing luncheon Bento Series 2 recipes

You may also like

Reviews


Add Review